Healthy Facts:
- Healthy fats from walnuts help to control cholesterol while improving heart health
- Quercetin and other polyphenols found in apples can slow the digestion of carbs, which helps control blood sugar
- Celery contains powerful phytonutrients that decrease the risk of oxidative damage and prevent inflammation
30 Min Cook Time |20 Min Prep Time | Serves 24|195Calories per Serving
Ingredients
- 1 1/2 cups mayonnaise
- 3 tablespoons lemon juice
- 1/2 teaspoon salt
- 9 medium red apples, cored and sliced
- 3 cups sliced celery
- 1 1/2 cups chopped walnuts
- 3 tablespoons sugar
What You Need
- Cutting board
- Sharp knife
- Large bowl
- Small bowl
- Measuring cups
- Measuring spoons
- Plastic wrap
How To Make It
- In a small bowl, combine the mayonnaise, sugar, lemon juice and salt. Mix until smooth.
- In a large bowl, combine the apples and celery.
- Pour the mayonnaise mixture over the apples and celery and toss until coated.
- Cover with plastic wrap and chill for 30 minutes. Just before serving, toss in the walnuts.